SIGNATURES

Prawn Jalapeno Rump
300gm rump salt & pepper rub, with jalapeno cream cheese, three deshelled lemon butter grilled prawns & avo
R275

Camembert Madagascar Ribeye
300gm ribeye BBQ basted, with melted camembert cheese filling on a green peppercorn sauce base & avo
R245

Cape Town Fillet
200gm fillet BBQ basted, topped with grilled black mushroom, crispy streaky bacon, gouda cheese sauce & grated cheddar cheese.
R250

Fillet Perini
200gm fillet salt & pepper rub, & topped with creamy chicken livers peri peri
R240

Surf & Turf
200gm sirloin salt & pepper rub, served with prawn herb butter & four queen prawns grilled with lemon butter
R260

Samoosa Sirloin
200gm sirloin salt & pepper rub, served on a Thai Durban curry sauce base , then topped with two lamb samoosas & fresh coriander
R200

REVIEWS

This place is gold!. A beautifully maintained heritage house with gorgeous period decor, lovely garden seating ( which is dog friendly), great food, outstanding staff and a fabulous vibe. Highly recommended
Lindi Spezialetti
Classic venue and excellent food
Shaun Scott
Beautiful cocktails, amazing quality meat, always neat and clean, pretty garden setup and really good staff. Never disappointed with Mikes Kitchen
Great food and good vibes
Portia Mahwai
Fast and efficient service
David Sambo
The food never disappoints. Service is on point and the ambience is out of the world
Abongile Kibido
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